Tuesday, September 29, 2009

Tulsi - Health Facts

Tulsi is most commonly used as a seasoning in food and in herbal medicines. Tulsi is rich in calcium, iron and vitamins K and A. It promotes cardiovascular health, protects the body at the cellular level and against unwanted bacterial growth, and cures respiratory diseases like cold, cough, congestion and asthma.

1 comment:

amalz said...

Where can you buy Tulsi? And how do you cook with it?